Spirits, The Tipsy Food Company

Autumn is Here

You probably don’t need to be told by us, but Autumn is well and truly with us here in the UK. We’ve mainly noticed because as well as the leaves beginning to fall, the fact we’ve started closing the door while distilling because of the cold is the real signal that summer has given way

Spirits, The Tipsy Food Company

The Tipsy Tasting Set

Inspired by the great tasting menus at our favourite restaurants, we thought it would be such a shame if spirit-lovers only had the chance to try one or two of our iconic Tipsy range. Or, to put it differently, it seems a shame to make all of these different spirits and not see our followers

Spirits, The Tipsy Food Company

Barrel Aged Negroni

When you’re in the kitchen preparing for weddings and big events, some dishes just can’t be rushed, and require days of slow-cooking to create mouth-wateringly delicious flavour. Well, we think that some drinks are exactly the same, hence our excitement at the big reveal of our barrel smoked negroni, which has been maturing in oak

Spirits, The Tipsy Food Company

Last of the Summer Strawberries

As chefs, we know that using the best fresh ingredients is the key to creating truly exceptional flavour. A big part of that is seasonality – and we plan our spirit production meticulously to ensure we’re getting all of our botanicals and aromats at their very best. Strawberries are the ultimate British summer fruit, which is

Spirits, The Tipsy Food Company

Press Night – Legally Blonde

As part of our partnership with the Regent’s Park Open Air Theatre, we were delighted to get our very own access-all-areas passes to the press night of this summer’s first six-week production, Legally Blonde. Unfortunately we didn’t have much time to sit around and watch the fantastic performance, as we’d already volunteered to serve creative

Spirits, The Tipsy Food Company

Regents Park Open Air Theatre

We’re hugely excited to announce that we are partnering with the Regent’s Park Open Air Theatre as their official spirits partner for 2022. As you’ve probably already seen we love working closely with London’s most iconic venues, and the Open Air Theatre was one of those truly unique places that we fell in love with

Spirits, The Tipsy Food Company

Celebrating St George’s Day

We’re in a very patriotic mood here at Tipsy HQ, not least because some of us have spent the last few weeks following England’s cricket tour in the Caribbean! It’s also because, when the sun starts shining, we realise that there’s nowhere better to set up a distillery than here in England’s green and pleasant

Spirits, The Tipsy Food Company

Not Standing “Still” – Part 3

It’s finally here! After all that blood, sweat and (not too many) tears, our brand new still is in place – and the gin is already flowing! We didn’t waste a second from installation to production – in other words, the minute the still was in place it was filled with botanicals and base spirit.

Spirits, The Tipsy Food Company

Not Standing “Still” – Part 2

The building work has been moving fast here at the distillery, as we prepare for the arrival of our brand new still. As you can probably tell from the photos our office store cupboard is no more (meaning we’ll have to find somewhere else to store our ever-growing collection of branded clothing) and walls have

Spirits, The Tipsy Food Company

Not Standing “Still” – Part 1

Yes, the pun is pretty shocking. But the point is very true – we’re a super-ambitious business, and love that our growth over the past 18 months or so has given us the chance to invest a bit more and build the company further. In other words – never standing still. Because of the ever-growing

Spirits, The Tipsy Food Company

Get Ready for Mothers’ Day

These days there are loads of important dates to remember (although Aaron’s begged us not to make too much of a fuss on National “Kiss a Ginger” day), but we think Mothers’ Day is one of the most important of them all. This year, we’re determined to make it as easy as possible for you

Spirits, The Tipsy Food Company

Creative Combinations – Africa meets Kent

While we often stick to classic time-honoured food combinations to create our kitchen-inspired spirits, we’re also sticking to our first new year’s resolution to try new things in 2022. This means heading back to the kitchen, trying out different combinations, and seeing what works best. In other words, the reason we all became chefs in

Spirits, The Tipsy Food Company

Dates or Mates – Drink Together

As part of our new year’s resolution to get everyone together again, we’ve made it easier than ever to win a free 50cl bottle of our super-romantic (or super-unromantic, if you prefer) Strawberry and Pink Peppercorn Gin. Whether it’s a couples-night-in or a lads night out, tag your February drinking partner for a chance to

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